An approachable yet complex wine, capturing the very best that Rioja has to give, thanks to the winemaking artistry of the Campo Viejo winemaking team. Aged for 18 months in American and French-oak casks (50%).
Enjoy with delicious with red meat, grills and roasts, game, mature and blue cheeses. Try also with mushroom risotto or aubergine parmigiana.
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